Thanksgiving

Melt 1/2 cup butter in heavy large pot over medium-high heat. Add onions and garlic and sauté until tender, about 4 minutes. Add chicken broth. Bring to boil. Add wild rice. Reduce heat to m...

Directions: Bring water, sugar and cinnamon stick to a boil, stirring until sugar is dissolved.  Add cranberries and reduce to a simmer.  Cook for about 10-12 minutes, stirring occasionally unt...

Directions   Preheat oven to 400 degrees.   In a large bowl combine breadcrumbs and milk to moisten. Add remaining ingredients except for turkey.     Add turkey and mix until well ...

PROCEDURE For Caramel Sauce, combine butter, brown sugar, lemon juice, maple syrup, salt and fennel seeds in a saucepan. Heat to a boil; remove from heat and cool to room temperature. Stir in c...

Preheat oven to 350°F. In heavy skillet, cook bacon over medium-high heat until browned but not too crisp; cool and cut each slice into 4 pieces. Remove and discard stems from figs, and trim a th...

Use one 12” x8 “ casserole dish. Any size will work as long as it is oven safe. You will need to cut the pasta sheets to fit inside the casserole dish you have. Put a thin layer, about 4 tables...

  Method Prepare all the vegetables ahead of time. Preheat the oven to 400°F. In a large oven-proof skillet over medium-high heat, add 4 tablespoons of the olive oil and the sliced garlic...

1) Remove giblets from cavities of hens: reserve for another use or discard.  Split hens in half on cutting board with sharp knife or poultry shears, cutting through breast bones and backbones.  ...

Preheat oven to 425°F. In a medium bowl, whisk together eggs and milk; add cheese, chiles, and sausage. Fold in stuffing mix; blend well. Spray an 11x7x2-inch baking dish with cooking spray; pour...