Laura’s Candied Walnuts

Ingredients:

  • 2 cups - 6 ounces raw walnuts

  • 1/3 cup Maple syrup

  • *option: 1/2 cup brown sugar

  • 2 teaspoon vanilla

  • 1/4 teaspoon ground cinnamon

  • *option All-Spice

  • 1 pinch crushed red pepper flakes

  • A sprinkle of flaky seas salt

PREPARATION:

  1. Preheat oven to 350 degrees bake between 15-20 min.

  2. Toss the Walnuts with all ingredients.

  3. Stir walnuts halfway into baking.

  4. Remove from oven and spread the walnuts in one layer.

  5. Sprinkle with flaky salt.

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Laura’s Lemon Curd Recipe