Fig Jam Cocktail

Written By Laura McIntosh

INGREDIENTS

1.5 OZ BOURBON
1/2 OZ FRESH LEMON JUICE
1 BAR SPOON FIG JAM
1/2 OZ SIMPLE SYRUP
SPLASH OF ORANGE JUICE
DASH OF CINNAMON

OPTIONAL: TOP WITH GINGER BEER

METHOD

IN A COCKTAIL SHAKER ADD ALL INGREDIENTS.
SHAKE WITH ICE.
DOUBLE STRAIN INTO A COUPE GLASS.
OPTIONAL, TOP WITH GINGER BEER.
GARNISH WITH A FRESH FIG.

Photography by: Lucianna McIntosh

Laura McIntosh
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